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BOLDDISH 50gm Ajinomoto Salt|Monosodium Glutamate|Chinese Salt|Taste Enhancer|Super Seasoning|Chinese Umami Flavor For Soup/Noodle/Moms/Manchurian/Rice and French Fries|Chilli Potato Flavored Salt -Refill

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BOLDDISH 50gm Ajinomoto Salt|Monosodium Glutamate|Chinese Salt|Taste Enhancer|Super Seasoning|Chinese Umami Flavor For Soup/Noodle/Moms/Manchurian/Rice and French Fries|Chilli Potato Flavored Salt -Refill Shelf life (Best Before): 5 Months Net Quantity (N): 1 Veg/NonVeg: Veg Weight: 50gm Ajinomoto is a white, crystal-like powder used to enhance the taste of food. It is also known as monosodium glutamate (MSG). It helps make food more tasty and gives a rich, savory flavor called “umami.” Ajinomoto is commonly used in Chinese dishes, soups, noodles, and snacks. You only need to use a small amount while cooking. It mixes easily with food and improves overall taste without changing the original flavor. However, it should be used in limited quantity, as too much may not be good for health. Always store it in a dry place and keep it away from moisture. Ajinomoto is popular in kitchens for making food more delicious and enjoyable. ajinomoto 100 gm ajinomoto ka packet ajinomoto namak ajinomoto powder ajinomoto msg ajinomoto salt Country of Origin: India

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