Rajasthani Karonda Achar 500g | Marwari Style Spicy & Tangy Pickle | Homemade Carissa Carandas Achaar | No Preservatives | Traditional Indian Taste | PET Jar Packing

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Rajasthani Karonda Achar 500g | Marwari Style Spicy & Tangy Pickle | Homemade Carissa Carandas Achaar | No Preservatives | Traditional Indian Taste | PET Jar Packing Brand: Masala Potli Shelf life (Best Before): 12 Months Net Quantity (N): 1 Veg/NonVeg: Veg Weight: 500gm Enjoy the bold, authentic flavors of Rajasthan with Masala Potli’s Karonda Achar – a traditional Marwari-style spicy and tangy pickle made from handpicked Karonda (Carissa Carandas) berries and blended with aromatic Indian spices. This 500g homemade pickle is prepared in small batches using Grade 1 mustard oil, without any artificial preservatives or colors, ensuring purity and rich taste in every bite. Its zesty flavor pairs perfectly with parathas, dal chawal, khichdi, roti, and more. Packed in a PET jar for freshness and longer shelf life, it brings the essence of Rajasthan straight to your kitchen. A must-have for those who love traditional Indian pickles. ✅ 100% Vegetarian ✅ Spicy & Tangy Homemade Taste ✅ No Preservatives or Artificial Colors ✅ PET Jar Packing – Travel Friendly ✅ Perfect with Indian Meals Country of Origin: India