BHOJ THEKUA - CAREFULLY HOMEMADE

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BHOJ THEKUA - CAREFULLY HOMEMADE FSSAI License Number: 22823045000076 Shelf life (Best Before): 1 Month Net Quantity (N): 12 Veg/NonVeg: Veg Weight: 300gm BHOJ THEKUA - Desi Ghee Thekua - Desi Cookies - Traditional Bihari Thekua - Made with Maida Fennel Milk Ghee Origin and Popularity: Thekua is a traditional sweet snack that has its roots in the Indian states of Bihar, Jharkhand, and Uttar Pradesh. It is particularly popular during festivals such as Chhath Puja and Sankranti, where it holds cultural significance and is an integral part of the celebrations. Ingredients: The main ingredients used in making thekua include wheat flour, which forms the base of the dough, along with jaggery or sugar for sweetness, ghee (clarified butter) for richness and flavor, and cardamom for its aromatic essence. These ingredients come together to create a delectable treat with a distinct taste Perfect Snack: Whether you need a quick energy boost or a delightful snack to satisfy your cravings, our Dry Fruit Thekua is an ideal choice for any time of the day. Preparation: To prepare thekua, the dough is first kneaded using the aforementioned ingredients until it reaches the right consistency. The dough is then shaped into discs or small doughnut-like shapes, giving the thekua its characteristic appearance. Ideal Gift: Packaged beautifully, our Dry Fruit Thekua makes for a thoughtful and exquisite gift option for your loved ones on any occasion. Country of Origin: India